Vego + Vegan Dining at Bar Beirut

There’s a place at our table for everyone

Whether you’re vegetarian, vegan, flexitarian, or just curious about plant-based dishes - our kitchen celebrates grains and vegetables as the stars of the show, not just a side plate.

Our contemporary spin brings new life to heritage dishes from the heart of Lebanon. Think Hazelnut Falafel with Cashew Tarator, Spiced Cauliflower with Bhar Aswad, and Hot Honey Halloumi with Mint Labneh and Bulgur.

We’re proud to be one of the few restaurants in Canberra offering vegetarian and vegan set menus that showcase the depth and richness of Middle Eastern plant-based cooking. No token lettuce leaves here - just authentic, innovative dishes that honour our ancient flavours.

And yes, the diehard carnivores are well-catered for too. View our full menu here.